kafe moka

kafe moka

Mocha, or Moka, is actually a variety of coffee, and its name refers to the port city near the region of Yemen where it is grown. It has also come to be popularly associated with a coffee-chocolate drink that can be prepared in a number of ways, most often by adding chocolate syrup to a cappuccino or latte, and then topping it all with a great big dollup of whipped cream.

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Kalbos dalis: noun
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Pramonės šaka / sritis: Beverages
Category: Coffee
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kafe late

Beverages; Coffee

espresso, a lot of steamed milk, and a little bit of foam on top; not as strong as a cappuccino

kafe late

Beverages; Coffee

One or more shots of espresso topped with steamed milk, then a 1/4-inch of foam (less than a cappuccino). A latte typically contains more milk than a cappuccino.

zrna kafe

Beverages; Coffee

A coffee cherry consist of four layers which are removed sequentially. The coffee bean is the seed of the coffee cherry and is covered with silver skin, parchment, pulp, and then ...

kafe pauza

Beverages; Coffee

Is a daily social gathering and short downtime practiced by employees through business and industry in the modern world. Usually lasting 10 - 20 minutes and frequently occurring ...

prženje kafe

Beverages; Coffee

Roasting changes the chemistry and physical characteristics of the green coffee bean. The beans shrink about 20% by weight, and acquire the deep dark hue and aroma of coffee.

espreso

Beverages; Coffee

highly concentrated, heavily caffeinated coffee; it comes in the form of a shot (not an injection, although many probably would like that); described on the Starbucks website as ...

espreso makijato

Beverages; Coffee

espresso shot with a small amount of foamed milk

sojino mlijeko

Beverages; Coffee

milk for those who either don't like or can't drink regular milk, made from soy beans, no lactose

karamel makijato

Beverages; Coffee

vanilla, steamed milk, espresso, and foam, topped with caramel sauce. This particular drink is exclusive to Starbucks.

aroma

Beverages; Coffee

An important character used by professional tasters in judging coffee; a fine coffee should have a pleasant fragrance when hot and freshly brewed.

kafa s mlijekom

Beverages; Coffee

A French coffee drink by mixing coffee with steamed milk. It is similar to Italian latte, but with coffee instead of espresso. It is a staple of the New Orleans, Louisiana coffee ...