ó vapor

ó vapor

Cooking over the hot vapors of water, wine or other liquid. Season the fish with your favorite spices, then place it in a steamer basket with enough room for each piece to lie flat. Check the fish for doneness after 10 minutes.

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Kalbos dalis: noun
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Blossary:
Pramonės šaka / sritis: Seafood
Category: General seafood
Company: Red Lobster
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Pramonės šaka / sritis: Food (other) Category: Herbs & spices

pementa de caiena

spice (ground) Description: Powdered seasoning made from a variety of tropical chiles, including red cayenne peppers. It is very hot and spicy, so use ...