Blossary – Dim Sum

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Dim Sum

Dim Sum dishes served in American Chinese restaurant.

Category: Food

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Number of Blossarys: 6

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lotus leaf rice (糯米雞)

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A delicate steamed dumpling with whole or chopped-up shrimp filling and thin wheat starch skin.

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har gow (shrimp dumplings)

A delicate steamed dumpling with whole or chopped-up shrimp filling and thin wheat starch skin.