tijelo

tijelo

The general name for the texture of cheese. Cheese body can be further described alternately as firm, weak, pastry, flaky, close, short.

0 0

Patobulinti

Pridėti vaizdą

Kalbos dalis: noun
Sinonimai:
Blossary:
Pramonės šaka / sritis: Dairy products
Category: Cheese
Company:
Produktas / gaminys:
Akronimas / santrumpa:

Pridėti prie mano aiškinamojo žodyno

Kitos kalbos:

Susiję terminai

t-tijelo

Electrical equipment; Electricity

A device used to terminate main feeder cables operating at medium voltages (4-35KV nominal). T-Bodies are molded from synthetic rubber and are electrically shielded. They are ...

žuto tijelo

Medical devices; OBGYN equipment

The yellow-pigmented glandular structure that forms from the ovarian follicle following ovulation. The gland produces progesterone, which is responsible for preparing and ...

kiselina

Dairy products; Cheese

A character description of cheese with sour flavors.

plavo

Dairy products; Cheese

It is a white cheese with blue veins and sometimes crumbly interior. This cheese usually has tangy, piquant, spicy and peppery flavor. Use in salad dressings with cream cheese for ...

gorgonzola

Dairy products; Cheese

Gorgonzola is a traditional, creamery and co-operative, blue cheese. The greenish-blue penicillin mould imparts a sharp, spicy flavor and provides an excellent contrast to the ...

gouda

Dairy products; Cheese

Named after the Dutch town of Gouda, just outside Rotterdam. It accounts for more than 60% of the cheese produced in Holland and it has a very long history. Gouda is a ...

mascarpone

Dairy products; Cheese

A soft, white, fresh, vegetarian, cream cheese from the Lombardy region of southern Italy. In fact, it is not cheese at all, but rather the result of a culture being added to the ...

mozzarella

Dairy products; Cheese

The plastic, spun-curd buffalo milk cheese Mozzarella, originated from southern Italy. Pasteurized milk is curdled at 90 degrees F and the curd is cut. Extra time in the vat is ...

Terms in the News

Featured Terms

Marija Horvat

0
Terms
21
Aiškinamieji žodynai
2
Followers

Pramonės šaka / sritis: Fruits & vegetables Category: Fruits

banana

Najpopularnije voće na svijetu. Najčešća vrsta u SAD je žuta Cavendish. Beru se zelene i razvijaju bolji okus kad dozriju nakon branja. Dvije slađe ...